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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    8% - Roasted Barley - US
    9% - Flaked Oats - US
    75% - Munich Light - DE
    8% - Caramel/Crystal 60 - US
    13.25 lb kg total fermentables

    Hops

    Nugget
    60.5
    1.15 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Whole Bean Coffee

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Java Stout
    American Stout
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.072 OG
    • 1.014 FG
    • 60.5 IBU (tinseth) Bitterness
    • 0.84 BG:GU
    • 40.6° SRM Color
    • 75% Efficiency
    • 7.5% ABV Alcohol
    • 242 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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