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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    76% - Pale 2-Row - US
    19% - Vienna - US
    5% - Caramel/Crystal 10 - US

    Hops

    Centennial
    28.8
    Cascade
    7.3
    Cascade
    2.3
    Cascade
    0.9
    Cascade
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Whirlfloc Tablet

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of ACs Cascade Pale Ale
    American Pale Ale
    • 6.00 Gallons Liters Batch Size
    • 8.80 Gallons Liters Boil Size
    • 75  min Boil Time
    • 1.056 OG
    • 1.011 FG
    • 39.3 IBU (tinseth) Bitterness
    • 0.71 BG:GU
    • 3.8° SRM Color
    • 77% Efficiency
    • 5.8% ABV Alcohol
    • 185 per 12oz Calories

    Homebrew Style Guide

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