Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    82% - Maris Otter Pale - UK
    8% - Crystal 60L - UK
    4% - Malted Naked Oats - UK
    4% - Lyle's Golden Syrup
    2% - Brown Sugar - US
    4.9 lb kg total fermentables

    Hops

    Northern Brewer
    36.7
    Worcester Goldings
    4.6
    Worcester Goldings
    1.4
    55.9988 oz g total hops

    Yeast

    White Labs California Ale V WLP051

    Other Stuff

    Campden Tablet
    Irish Moss
    Yeast Nutrient

    Mash Steps

    Saccharification Rest
    Sparge

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of New Speckled Hen
    Strong Bitter
    • 18.20 Gallons Liters Batch Size
    • 24.61 Gallons Liters Boil Size
    • 80  min Boil Time
    • 1.062 OG
    • 1.020 FG
    • 42.7 IBU (tinseth) Bitterness
    • 0.68 BG:GU
    • 10.5° SRM Color
    • 71% Efficiency
    • 5.5% ABV Alcohol
    • 213 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.