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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    89% - Maris Otter Pale - UK
    4% - Caramel/Crystal 20 - US
    3% - Pale Chocolate - UK
    3% - Black Malt - UK

    Hops

    Summit
    51.6
    Chinook
    19.0
    Centennial
    11.2
    Cascade
    3.4
    Centennial
    0.0
    Cascade
    0.0
    Chinook
    0.0
    Columbus
    0.0

    Yeast

    White Labs California Ale V WLP051

    Other Stuff

    Irish Moss
    Campden Tablet

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Black IPA - C.Bomb
    American IPA
    • 18.93 Gallons Liters Batch Size
    • 24.61 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.066 OG
    • 1.017 FG
    • 85.3 IBU (tinseth) Bitterness
    • 1.29 BG:GU
    • 26.4° SRM Color
    • 72% Efficiency
    • 6.4% ABV Alcohol
    • 225 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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