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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    66% - Maris Otter Pale - UK
    24% - Pilsner - BE
    5% - Carapils - DE
    5% - Crystal 15L - CA

    Hops

    Cascade
    19.3
    Cascade
    12.4
    Cascade
    0.0
    Amarillo
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Sand Dollar Ale
    American Pale Ale
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.053 OG
    • 1.010 FG
    • 31.7 IBU (tinseth) Bitterness
    • 0.60 BG:GU
    • 5.3° SRM Color
    • 75% Efficiency
    • 5.5% ABV Alcohol
    • 175 per 12oz Calories

    Homebrew Style Guide

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