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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    56% - 2-Row - US
    39% - Flaked Rye - US
    6% - Caramel/Crystal 40 - US

    Hops

    Columbus
    31.9
    Saaz
    9.2
    Calypso
    41.2

    Yeast

    Fermentis Safale US-05

    Other Stuff

    finely diced habanero
    dram of mango flavoring
    sliced habanero
    dram of mango flavoring

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Adars Mango Habanero Imperial IPA
    Double IPA
    • 5.50 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.090 OG
    • 1.017 FG
    • 82.2 IBU (tinseth) Bitterness
    • 0.92 BG:GU
    • 8.1° SRM Color
    • 75% Efficiency
    • 9.4% ABV Alcohol
    • 310 per 12oz Calories

    Homebrew Style Guide

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