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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    74% - 2-Row - US
    22% - Cane Sugar - US
    4% - Chocolate Malt - US

    Hops

    Saaz
    21.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    finely diced habanero

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    1.
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    Recipe Facts

    Clone Of Adars habanero Doppelbock
    Schwarzbier
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.086 OG
    • 1.016 FG
    • 21.0 IBU (tinseth) Bitterness
    • 0.24 BG:GU
    • 18.2° SRM Color
    • 75% Efficiency
    • 8.9% ABV Alcohol
    • 295 per 12oz Calories

    Homebrew Style Guide

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