American Porter Recipe - Jubelale clone

Recipe Info

Recipe Image

Jubelale clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
A HOLIDAY ALE

Fermentables

81% - 2-Row - US
10.5
37
1
Mash
12% - Extra Dark Crystal 160L - UK
1.5
33
160
Mash
6% - Crystal 70L - UK
0.75
34
70
Mash
1% - Carapils - Dextrine Malt - US
0.15
33
1
Mash
1% - Roasted Barley - US
0.1
25
300
Mash

Hops

Chinook
0.75
Pellet
Boil
60 min(s)
13
30.8
Cascade
0.5
Pellet
Boil
60 min(s)
5.8
9.2
Willamette
0.5
Pellet
Boil
60 min(s)
5
7.9
Tettnang
1
Pellet
Boil
30 min(s)
4.5
10.9
Golding
0.5
Pellet
Boil
0 min(s)
4.5
0.0
Golding
1
Pellet
DryHop
7 day(s)
4.5
0.0
Cascade
0.5
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Jubelale clone
American Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 58.8 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 27.0° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 241 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Ed Fitz

American Porter
by Browniebuck 2/9/2021 1:17:58 PM

Red IPA

Specialty IPA - Black IPA
by Brewer 123954 2/8/2021 4:21:28 PM

Impy Smoked Porter

American Porter
by Aubrey 2/8/2021 7:15:13 AM

american porter with leftovers

American Porter
by fenderchamp 2/3/2021 9:29:57 AM
© 2021 by brewgr.com. All Rights Reserved. v2.2.2