Czech Premium Pale Lager Recipe - Welsh Bohemian Pilsner

Recipe Info

Recipe Image

Welsh Bohemian Pilsner

by on
All Grain
1500 Liter(s)
940 Liter(s)
60 min
85%
300ltr in kettle first before mash

Fermentables

96% - Bohemian Pilsner - DE
240
38
1
Mash
3% - Acidulated Malt - DE
7
27
3
Mash
1% - Crystal 140L - UK
3
33
140
Mash

Hops

Motueka
1600
Pellet
Boil
60 min(s)
7
19.9
Motueka
900
Pellet
Boil
45 min(s)
7
10.3
Motueka
500
Pellet
Boil
30 min(s)
7
4.8
Motueka
500
Pellet
FlameOut
0 min(s)
7
0.0
Motueka
500
Pellet
DryHop
0 day(s)
7
0.0

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Welsh Bohemian Pilsner
Czech Premium Pale Lager
  • 1500.00 Gallons Liters Batch Size
  • 940.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 35.0 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 3.7° SRM Color
  • 85% Efficiency
  • 4.7% ABV Alcohol
  • 146 per 12oz Calories
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