Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    80% - Bohemian Pilsner - DE
    5% - Vienna - DE
    5% - White Wheat - US
    2% - Caramel/Crystal 60 - US
    8% - Honey - US

    Hops

    East Kent Goldings
    17.7
    East Kent Goldings
    6.8
    Hallertau
    3.7

    Yeast

    Wyeast French Saison 3711

    Other Stuff

    Whirlfloc Tablet

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Honeypot Saison
    Saison
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.058 OG
    • 1.010 FG
    • 28.2 IBU (tinseth) Bitterness
    • 0.49 BG:GU
    • 5.7° SRM Color
    • 75% Efficiency
    • 6.2% ABV Alcohol
    • 193 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.