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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    67% - 2-Row (US)
    17% - Munich
    8% - White Wheat - US
    4% - Caramel/Crystal 120 - US
    4% - Special B - BE
    12 lb kg total fermentables

    Hops

    Hallertau
    13.6
    Hallertau
    6.7
    Hallertau
    2.7
    3 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Clone Of Home Run Red
    Irish Red Ale
    • 6.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.056 OG
    • 1.011 FG
    • 23.0 IBU (tinseth) Bitterness
    • 0.41 BG:GU
    • 15.1° SRM Color
    • 75% Efficiency
    • 5.8% ABV Alcohol
    • 185 per 12oz Calories

    Homebrew Style Guide

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