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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    67% - Vienna - US
    11% - Biscuit Malt - BE
    8% - Caramel/Crystal 20 - US
    8% - Black Barley - US
    6% - Chocolate Malt - US

    Hops

    Fuggles
    13.0
    East Kent Goldings
    7.4
    East Kent Goldings
    0.0

    Yeast

    Danstar Nottingham

    Other Stuff

    Yeast Nutrient
    Whitlfloc

    Mash Steps

    Saccharification Rest
    Batch sparge

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Duder Dog Black Ale
    Wee Heavy
    • 5.50 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.077 OG
    • 1.015 FG
    • 20.4 IBU (tinseth) Bitterness
    • 0.26 BG:GU
    • 62.1° SRM Color
    • 70% Efficiency
    • 8.0% ABV Alcohol
    • 264 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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