Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    82% - 2-Row - US
    9% - Rye - US
    6% - Biscuit Malt - BE
    3% - Crystal 40L - CA

    Hops

    Tomahawk
    50.4
    Glacier
    13.5
    Cascade
    17.5
    Liberty
    5.2
    Liberty
    2.1
    Crystal
    0.0

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Irish Moss
    Gypsum

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Left hand Twin sisters DIPA
    Double IPA
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.091 OG
    • 1.023 FG
    • 88.7 IBU (tinseth) Bitterness
    • 0.97 BG:GU
    • 8.4° SRM Color
    • 75% Efficiency
    • 8.8% ABV Alcohol
    • 319 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.