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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    43% - White Wheat - US
    43% - 2-Row - US
    13% - Midnight Wheat - US

    Hops

    Cascade
    14.5

    Yeast

    Safale S-33 Ale Yeast

    Other Stuff

    Coriander
    Orange or Lemon peel

    Mash Steps

    Protein Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of WitBlack
    Witbier
    • 5.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.051 OG
    • 1.013 FG
    • 14.5 IBU (tinseth) Bitterness
    • 0.28 BG:GU
    • 45.1° SRM Color
    • 71% Efficiency
    • 5.0% ABV Alcohol
    • 171 per 12oz Calories

    Homebrew Style Guide

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