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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    91% - Pale Ale - US
    9% - Crystal 30L - UK
    5.5 lb kg total fermentables

    Hops

    Columbus
    17.8
    Amarillo
    9.5
    Galaxy
    13.1
    Amarillo
    0.0
    Columbus
    0.0
    Galaxy
    0.0
    60 oz g total hops

    Yeast

    Wyeast American Ale II 1272

    Other Stuff

    Irish Moss

    Mash Steps

    Beta-Glucan Rest
    Protein Rest
    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Razorback Ale
    American Pale Ale
    • 23.00 Gallons Liters Batch Size
    • 27.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.055 OG
    • 1.014 FG
    • 40.5 IBU (brewgr) Bitterness
    • 0.74 BG:GU
    • 7.7° SRM Color
    • 75% Efficiency
    • 5.2% ABV Alcohol
    • 184 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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