American Pale Ale Recipe - Hop Juice

Recipe Info

Recipe Image

Hop Juice

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Oat Malt - UK, Carafoam - DE, Columbus Hops, Nelson Sauvin Hops, Amarillo Hops, White Labs English Ale WLP002 Homebrew Yeast, Whirlfloc, Yeast Nutrient.

This recipe was cloned from Hop Juice Clone.

Fermentables

50% - 2-Row - US
7.5
37
1
Mash
33% - Wheat - US
5
39
1
Mash
13% - Oat Malt - UK
2
28
2
Mash
3% - Carafoam - DE
0.5
34
1
Mash

Hops

Columbus
0.8
Pellet
Boil
60 min(s)
15
34.3
Nelson Sauvin
3
Pellet
Boil
0 min(s)
11.3
0.0
Columbus
1
Pellet
Boil
0 min(s)
15
0.0
Amarillo
1
Pellet
Boil
0 min(s)
9
0.0
Nelson Sauvin
2
Pellet
DryHop
0 day(s)
11.3
0.0
Nelson Sauvin
1.5
Pellet
DryHop
5 day(s)
11.3
0.0
Columbus
0.5
Pellet
DryHop
5 day(s)
15
0.0
Amarillo
1
Pellet
DryHop
5 day(s)
9
0.0
Nelson Sauvin
1.5
Pellet
DryHop
10 day(s)
11.3
0.0
Columbus
0.5
Pellet
DryHop
10 day(s)
15
0.0
Amarillo
1
Pellet
DryHop
10 day(s)
9
0.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

Whirlfloc
1
each
Boil
Yeast Nutrient
1
tsp
Boil

Mash Steps

Saccharification Rest
Decoction
155
45 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hop Juice
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.082 OG
  • 1.023 FG
  • 34.3 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 284 per 12oz Calories
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