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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    50% - 2-Row - US
    33% - Wheat - US
    13% - Oat Malt - UK
    3% - Carafoam - DE
    15 lb kg total fermentables

    Hops

    Columbus
    34.3
    Nelson Sauvin
    0.0
    Columbus
    0.0
    Amarillo
    0.0
    Nelson Sauvin
    0.0
    Nelson Sauvin
    0.0
    Columbus
    0.0
    Amarillo
    0.0
    Nelson Sauvin
    0.0
    Columbus
    0.0
    Amarillo
    0.0
    13.8 oz g total hops

    Yeast

    White Labs English Ale WLP002

    Other Stuff

    Whirlfloc
    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Hop Juice
    American Pale Ale
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.082 OG
    • 1.023 FG
    • 34.3 IBU (tinseth) Bitterness
    • 0.42 BG:GU
    • 3.5° SRM Color
    • 75% Efficiency
    • 7.6% ABV Alcohol
    • 284 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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