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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    83% - Pilsner - BE
    10% - Munich - UK
    3% - Flaked Barley - US
    3% - Carapils - DE
    5.75 lb kg total fermentables

    Hops

    Saaz
    8.6
    Nelson Sauvin
    12.7
    Nelson Sauvin
    5.1
    60 oz g total hops

    Yeast

    Lallemand Belle Saison

    Other Stuff

    Coriander
    Elder (sambuco) flower
    Irish Moss

    Mash Steps

    Monostep

    Special Instructions

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    Recipe Facts

    Clone Of SAMBUC
    Saison
    • 21.00 Gallons Liters Batch Size
    • 35.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.057 OG
    • 1.009 FG
    • 26.4 IBU (tinseth) Bitterness
    • 0.46 BG:GU
    • 5.3° SRM Color
    • 70% Efficiency
    • 6.3% ABV Alcohol
    • 190 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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