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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    75% - Pale 2-Row - US
    8% - Crystal 60L - CA
    8% - Flaked Oats - US
    4% - Victory Malt - US
    4% - Chocolate Malt - US
    12 lb kg total fermentables

    Hops

    Fuggles
    12.9
    East Kent Goldings
    9.7
    1.75 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Whirfloc Tablet-15 minutes

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Nut Brown Ale
    American Brown Ale
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.057 OG
    • 1.011 FG
    • 22.6 IBU (tinseth) Bitterness
    • 0.40 BG:GU
    • 22.7° SRM Color
    • 65% Efficiency
    • 5.9% ABV Alcohol
    • 189 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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