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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    86% - Maris Otter Pale - UK
    5% - Caramel Pils - DE
    5% - CaraRed - DE
    5% - Flaked Barley - US

    Hops

    Fuggles
    16.8
    East Kent Goldings
    7.4
    East Kent Goldings
    4.8

    Yeast

    Windsor Dry Ale Yeast

    Other Stuff

    Irish Moss

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Bridgets Red
    • 5.00 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.059 OG
    • 1.017 FG
    • 29.1 IBU (tinseth) Bitterness
    • 0.49 BG:GU
    • 6.5° SRM Color
    • 75% Efficiency
    • 5.4% ABV Alcohol
    • 199 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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