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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    70% - 2-Row - US
    19% - Vienna - DE
    6% - Caramel/Crystal 40 - US
    3% - Carapils - Dextrine Malt - US
    2% - Honey - US

    Hops

    Warrior
    10.8
    Warrior
    9.9
    Warrior
    16.6
    Centennial
    7.0
    Mosaic
    8.5
    Centennial
    3.8
    Mosaic
    3.4
    Simcoe
    1.5

    Yeast

    Danstar Nottingham

    Other Stuff

    whirlfloc tablet @ 10-15 mins

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Mac IPA
    American IPA
    • 6.00 Gallons Liters Batch Size
    • 7.25 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.068 OG
    • 1.014 FG
    • 61.5 IBU (tinseth) Bitterness
    • 0.91 BG:GU
    • 7.6° SRM Color
    • 70% Efficiency
    • 7.0% ABV Alcohol
    • 229 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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