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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    92% - Maris Otter Pale - UK
    4% - Crystal 70L - UK
    4% - Extra Dark Crystal 120L - UK
    6.76 lb kg total fermentables

    Hops

    Simcoe
    14.6
    Columbus
    16.8
    Centennial
    11.8
    Simcoe
    9.4
    Columbus
    10.9
    Centennial
    7.6
    Simcoe
    6.9
    Columbus
    0.0
    Centennial
    0.0
    Simcoe
    0.0
    Columbus
    0.0
    Centennial
    0.0
    Amarillo
    0.0
    215 oz g total hops

    Yeast

    Fermentis Safale US-05
    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Add Other Stuff to Enhance Flavor, Clarity and Body

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    Mash Steps

    mesk
    Kog

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of vestkyst ipa klone
    American IPA
    • 20.00 Gallons Liters Batch Size
    • 25.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.080 OG
    • 1.015 FG
    • 77.9 IBU (tinseth) Bitterness
    • 0.98 BG:GU
    • 15.6° SRM Color
    • 75% Efficiency
    • 8.3% ABV Alcohol
    • 272 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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