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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    85% - 2-Row - US
    10% - Caramel/Crystal 20 - US
    5% - Carapils - Dextrine Malt - US

    Hops

    Amarillo
    30.5
    Columbus
    33.8
    Magnum
    27.1
    Crystal
    7.8
    Simcoe
    11.3
    Amarillo
    1.3
    Simcoe
    0.0
    Amarillo
    0.0

    Yeast

    Wyeast American Ale II 1272

    Other Stuff

    Whirlflock
    Clarity Ferm

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
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    Recipe Facts

    Clone Of Sculpin Clone
    Double IPA
    • 6.50 Gallons Liters Batch Size
    • 8.20 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.079 OG
    • 1.020 FG
    • 111.8 IBU (tinseth) Bitterness
    • 1.42 BG:GU
    • 6.7° SRM Color
    • 70% Efficiency
    • 7.5% ABV Alcohol
    • 272 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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