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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    70% - 2-Row - US
    20% - Maris Otter Pale - UK
    10% - Caramel/Crystal 40 - US

    Hops

    Fuggles
    38.0

    Yeast

    White Labs German Ale/Kölsch WLP029

    Other Stuff

    Yeast Nutrient

    Mash Steps

    60 min

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Amber ale
    American Amber Ale
    • 5.00 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.054 OG
    • 1.014 FG
    • 38.0 IBU (brewgr) Bitterness
    • 0.70 BG:GU
    • 8.3° SRM Color
    • 75% Efficiency
    • 5.3% ABV Alcohol
    • 182 per 12oz Calories

    Homebrew Style Guide

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