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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    10% - Rolled Oats - US
    38% - 2-Row - US
    10% - Caramel/Crystal 20 - US
    38% - Dry Malt Extract - Light - US
    4% - Honey - US

    Hops

    Amarillo
    60.8
    Amarillo
    36.8
    Amarillo
    0.0
    Amarillo
    0.0

    Yeast

    Wyeast American Ale II 1272

    Other Stuff

    Irish Moss

    Mash Steps

    Oats, two row and crystal

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Amarilla Gorrilla
    Double IPA
    • 1.00 Gallons Liters Batch Size
    • 1.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.088 OG
    • 1.023 FG
    • 97.6 IBU (tinseth) Bitterness
    • 1.11 BG:GU
    • 9.5° SRM Color
    • 75% Efficiency
    • 8.4% ABV Alcohol
    • 307 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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