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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    83% - British Pale Ale Malt
    8% - Victory
    4% - Crystal 40
    4% - Chocolate
    6 lb kg total fermentables

    Hops

    East Kent Goldings
    20.7
    East Kent Goldings
    1.0
    1 oz g total hops

    Yeast

    Danstar Nottingham

    Other Stuff

    Yeast Nutrient, 10min Before Flameout

    Mash Steps

    Mash
    Mash-Out
    Batch Sparge

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Northern English Brown Ale
    British Brown Ale
    • 3.50 Gallons Liters Batch Size
    • 4.25 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.046 OG
    • 1.009 FG
    • 21.7 IBU (tinseth) Bitterness
    • 0.47 BG:GU
    • 17.7° SRM Color
    • 75% Efficiency
    • 4.7% ABV Alcohol
    • 151 per 12oz Calories

    Homebrew Style Guide

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