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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    98% - Pilsner - DE
    2% - Munich Light - DE
    10.6 lb kg total fermentables

    Hops

    Saaz
    18.0
    Saaz
    13.9
    Saaz
    6.6
    Saaz
    1.5
    393 oz g total hops

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    Clarity Ferm

    Mash Steps

    Start mesking
    Hovedmesk
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Banken Pilsner Gahr Ed
    German Pils
    • 50.00 Gallons Liters Batch Size
    • 55.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.048 OG
    • 1.012 FG
    • 39.9 IBU (tinseth) Bitterness
    • 0.83 BG:GU
    • 3.7° SRM Color
    • 85% Efficiency
    • 4.7% ABV Alcohol
    • 160 per 12oz Calories

    Homebrew Style Guide

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