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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    77% - Pale Ale - BE
    4% - Wheat Malt - DE
    6% - Cane Sugar - US
    13% - Crystal 60L - UK
    3.875 lb kg total fermentables

    Hops

    Challenger
    21.0
    East Kent Goldings
    5.3
    Challenger
    7.3
    East Kent Goldings
    0.9
    76 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Old Speckled Hen
    Best Bitter
    • 18.93 Gallons Liters Batch Size
    • 24.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.050 OG
    • 1.012 FG
    • 34.5 IBU (tinseth) Bitterness
    • 0.69 BG:GU
    • 10.7° SRM Color
    • 75% Efficiency
    • 4.8% ABV Alcohol
    • 165 per 12oz Calories

    Homebrew Style Guide

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