Dark Mild Recipe - Les anglais se reveillent MILD

Recipe Info

Recipe Image

Les anglais se reveillent MILD

by on
All Grain
20.8198 Liter(s)
24.6052 Liter(s)
60 min
75%
une biere legere et gouteuse pour les anglais

Fermentables

79% - Maris Otter Pale - UK
2.9484
38
3
Mash
12% - Flaked Oats - US
0.4536
37
1
Mash
6% - Carafa II - DE
0.2268
32
412
Mash
2% - Dark Crystal 80L - UK
0.0907
33
80
Mash

Hops

Target
14.1748
Pellet
Boil
60 min(s)
11.5
21.4
Progress
3.4019
Pellet
Boil
20 min(s)
8.1
2.2

Yeast

Wyeast Thames Valley Ale 1275
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Les anglais se reveillent MILD
Dark Mild
  • 20.82 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.011 FG
  • 23.6 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 20.3° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 138 per 12oz Calories
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