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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    79% - Pale Ale - DE
    4% - Munich - Light 10L - US
    9% - Vienna - DE
    4% - Carapils - Dextrine Malt - US
    2% - Dark Chocolate - US
    1% - Blackprinz - US

    Hops

    Galena
    24.1
    Galena
    20.0
    East Kent Goldings
    5.1
    East Kent Goldings
    0.0

    Yeast

    White Labs English Ale WLP002

    Other Stuff

    Irish Moss

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    Mash Steps

    First mash
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    1.
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    Recipe Facts

    Clone Of Pot luck ESB
    Strong Bitter
    • 5.00 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.053 OG
    • 1.010 FG
    • 49.2 IBU (tinseth) Bitterness
    • 0.93 BG:GU
    • 17.8° SRM Color
    • 62% Efficiency
    • 5.5% ABV Alcohol
    • 174 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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