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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    61% - Maris Otter Pale - UK
    30% - Pale Ale - US
    2% - Crystal 140L - UK
    8% - Munich - UK

    Hops

    Tomahawk
    31.9
    Tomahawk
    15.9
    Amarillo
    8.0
    El Dorado
    7.1
    El Dorado
    0.0
    El Dorado
    0.0
    Amarillo
    0.0

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Irish Moss
    Yeast Nutrient

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
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    Recipe Facts

    Clone Of I Am - Imperial IPA
    Double IPA
    • 20.00 Gallons Liters Batch Size
    • 22.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.078 OG
    • 1.019 FG
    • 62.8 IBU (tinseth) Bitterness
    • 0.81 BG:GU
    • 9.8° SRM Color
    • 75% Efficiency
    • 7.5% ABV Alcohol
    • 267 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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