Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    73% - Pale 2-Row - CA
    15% - Munich Light - CA
    13% - Wheat Malt - DE
    13.75 lb kg total fermentables

    Hops

    Amarillo
    23.1
    Citra
    17.9
    Amarillo
    0.0
    Citra
    0.0
    Amarillo
    0.0
    Nelson Sauvin
    0.0
    6.99999 oz g total hops

    Yeast

    White Labs Belgian Saison II WLP566

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of Edwin EncarnaSaison
    Saison
    • 5.50 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.063 OG
    • 1.009 FG
    • 41.0 IBU (tinseth) Bitterness
    • 0.65 BG:GU
    • 5.2° SRM Color
    • 70% Efficiency
    • 6.9% ABV Alcohol
    • 209 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.