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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    48% - Pale Ale - US
    4% - Honey - US
    16% - Dry Malt Extract - Wheat - US
    16% - Dry Malt Extract - Light - US
    16% - Dry Malt Extract - Extra Light - US

    Hops

    Hallertauer Mittelfrüh
    5.0
    Hallertauer Mittelfrüh
    0.0
    Columbus
    0.0

    Yeast

    Wyeast Weihenstephan Weizen 3068

    Other Stuff

    Sweet orange peel
    tangerine
    peeled orange
    Vanilla Flavoring

    Mash Steps

    Mash-Out
    Mash-Out
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Daddys Dissapointment
    American Wheat Beer
    • 3.00 Gallons Liters Batch Size
    • 2.00 Gallons Liters Boil Size
    • 40  min Boil Time
    • 1.074 OG
    • 1.019 FG
    • 5.0 IBU (tinseth) Bitterness
    • 0.07 BG:GU
    • 6.1° SRM Color
    • 75% Efficiency
    • 7.2% ABV Alcohol
    • 253 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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