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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    91% - 2-Row - US
    3% - Carapils - Dextrine Malt - US
    5% - Crystal 60L - CA
    2% - Rye - US

    Hops

    Magnum
    66.5
    Magnum
    6.6
    Crystal
    2.5
    Magnum
    0.0
    Citra
    0.0
    Crystal
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Torpedo Extra IPA clone
    Double IPA
    • 5.00 Gallons Liters Batch Size
    • 6.75 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.085 OG
    • 1.016 FG
    • 75.6 IBU (tinseth) Bitterness
    • 0.89 BG:GU
    • 8.0° SRM Color
    • 75% Efficiency
    • 8.9% ABV Alcohol
    • 293 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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