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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    64% - Pale 2-Row - CA
    23% - Maris Otter Pale - UK
    4% - Caramel/Crystal 60 - US
    4% - Carapils - Dextrine Malt - US
    4% - Corn Sugar (Dextrose) - US
    17.25 lb kg total fermentables

    Hops

    Columbus
    126.5
    Columbus
    36.2
    Simcoe
    26.3
    Centennial
    0.0
    Simcoe
    0.0
    Columbus
    0.0
    Centennial
    0.0
    Simcoe
    0.0
    Columbus
    0.0
    Centennial
    0.0
    Simcoe
    0.0
    14 oz g total hops

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Yeast Nutrient
    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Pliny the Middle Aged
    Double IPA
    • 5.50 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.080 OG
    • 1.019 FG
    • 189.0 IBU (tinseth) Bitterness
    • 2.35 BG:GU
    • 8.5° SRM Color
    • 68% Efficiency
    • 7.9% ABV Alcohol
    • 277 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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