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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    70% - Pilsner - BE
    9% - Wheat - BE
    9% - Munich Dark - DE
    9% - Cane Sugar - US
    4% - Crystal 120L - CA
    11.4 lb kg total fermentables

    Hops

    Chinook
    21.6
    Goldings
    5.0
    Goldings
    0.9
    138 oz g total hops

    Yeast

    Fermentis Safbrew T-58

    Other Stuff

    Clarity Ferm

    Mash Steps

    Start mesking
    Hovedmesk
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of Koia Dupont Saison - Blueberry Habanero a...
    Saison
    • 50.00 Gallons Liters Batch Size
    • 55.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.058 OG
    • 1.017 FG
    • 27.5 IBU (tinseth) Bitterness
    • 0.48 BG:GU
    • 9.1° SRM Color
    • 80% Efficiency
    • 5.2% ABV Alcohol
    • 195 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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