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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    78% - Maris Otter Pale - UK
    11% - Crystal 15L - UK
    11% - Carapils - Dextrine Malt - US

    Hops

    Pacific Jade
    19.0
    Motueka
    6.4
    Citra
    12.3
    Motueka
    0.0
    Citra
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Calcium Chloride
    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Weedwhacker
    Blonde Ale
    • 20.00 Gallons Liters Batch Size
    • 28.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.047 OG
    • 1.009 FG
    • 37.7 IBU (tinseth) Bitterness
    • 0.80 BG:GU
    • 6.1° SRM Color
    • 68% Efficiency
    • 4.9% ABV Alcohol
    • 155 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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