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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    92% - Pale Ale - DE
    8% - CaraAroma - DE

    Hops

    Columbus
    29.1
    Sterling
    4.8
    Amarillo
    4.7

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Whirlfloc - 5 min do final

    Mash Steps

    Protein Rest
    Beta Amilase
    Alfa Amilase
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Apa - Xara
    American Pale Ale
    • 30.00 Gallons Liters Batch Size
    • 40.00 Gallons Liters Boil Size
    • 70  min Boil Time
    • 1.045 OG
    • 1.012 FG
    • 38.6 IBU (tinseth) Bitterness
    • 0.85 BG:GU
    • 13.4° SRM Color
    • 65% Efficiency
    • 4.3% ABV Alcohol
    • 151 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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