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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    100% - Pale Ale - DE
    7.1 lb kg total fermentables

    Hops

    Columbus
    21.6
    Columbus
    16.6
    Columbus
    4.3
    Columbus
    0.0
    160 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Orange or Lemon peel

    Mash Steps

    V?stierka - kyselinotvorn? teplota
    Z?parka - peptonizacn? teplota
    Beta-amyl?za
    Alfa-amyl?za
    Odrmutovanie

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Gravity Brewing Lab - SMaSH Columbus
    American Pale Ale
    • 40.00 Gallons Liters Batch Size
    • 28.36 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.047 OG
    • 1.012 FG
    • 42.6 IBU (tinseth) Bitterness
    • 0.90 BG:GU
    • 3.2° SRM Color
    • 75% Efficiency
    • 4.6% ABV Alcohol
    • 157 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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