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    Recipe Info

     
    gallons liters
     
    gallons liters
     
     

    Description

    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    % lbkg fermentable ppg   L   usage   remove
    49% Maris Otter Pale - UK
    37% Aromatic Malt - US
    12% Crystal 60L - CA
    2% Chocolate Malt - US
    4.1 lb kg

    Hops

    oz g variety type usage time AA   IBU remove
    Challenger 10.2
    Hallertau 11.9
    0 oz g

    Yeast

    name attenuation   remove
    Wyeast American Ale II 1272
     

    Other Stuff

    amount unit name usage remove
    Irish Moss

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    Mash Steps

    type heat temp °F temp °C time remove
    Mash Steps

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    Special Instructions

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    Recipe Facts

    Clone Of Dog Brown Ale
    American Brown Ale
    2.00 Gallons Liters
    4.00 Gallons Liters  @  60  min
    1.054
    1.014
    22.3° SRM
    72%
    22.1 IBU (tinseth)
    0.41
    5.1% ABV
    179 per 12oz

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