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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    75% - Pilsner - BE
    2% - Chocolate - BE
    5% - Belgian Aromatic - BE
    10% - Munich Dark - DE
    9% - Brown Sugar - US

    Hops

    Fuggles
    22.3

    Yeast

    White Labs German Ale/Kölsch WLP029

    Other Stuff

    Fresh Candied Ginger
    Cinnamon
    Nutmeg
    Clove
    White Pepper
    Cardamom

    Mash Steps

    Protein Rest
    Saccharification Rest
    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Twelfth Night
    Bière de Garde
    • 6.00 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.078 OG
    • 1.009 FG
    • 22.3 IBU (tinseth) Bitterness
    • 0.29 BG:GU
    • 15.4° SRM Color
    • 79% Efficiency
    • 8.8% ABV Alcohol
    • 262 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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