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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    60% - 2-Row - US
    8% - Cara 45L - BE
    8% - Vienna - DE
    24% - Munich Light - DE
    12.5 lb kg total fermentables

    Hops

    Hallertau
    14.8
    Tettnang
    6.8
    Hallertau
    7.3
    Tettnang
    0.0
    3 oz g total hops

    Yeast

    White Labs European Ale WLP011

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of Griz-toberfest Ale
    • 5.00 Gallons Liters Batch Size
    • 6.25 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.069 OG
    • 1.023 FG
    • 28.9 IBU (tinseth) Bitterness
    • 0.42 BG:GU
    • 9.7° SRM Color
    • 75% Efficiency
    • 6.0% ABV Alcohol
    • 237 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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