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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    81% - Pilsner - US
    10% - Munich - Light 10L - US
    10% - Vienna - US
    10.5 lb kg total fermentables

    Hops

    Hallertau
    16.1
    2 oz g total hops

    Yeast

    Fermentis Saflager S-23

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Highway to Helles
    Munich Helles
    • 6.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.057 OG
    • 1.010 FG
    • 16.1 IBU (tinseth) Bitterness
    • 0.28 BG:GU
    • 3.7° SRM Color
    • 75% Efficiency
    • 6.0% ABV Alcohol
    • 190 per 12oz Calories

    Homebrew Style Guide

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