Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    73% - 2-Row - US
    8% - Caramel/Crystal 60 - US
    8% - Munich - UK
    2% - Chocolate Malt - US
    4% - De-Bittered Black - BE
    4% - Carafa II - DE

    Hops

    Cascade
    90.6
    Cascade
    44.9
    Cascade
    26.3
    Cascade
    0.0
    Cascade
    0.0

    Yeast

    Wyeast Northwest Ale 1332
    Danstar American West Coast BRY-97

    Other Stuff

    Irish Moss

    Add Other Stuff to Enhance Flavor, Clarity and Body

    The great thing about making your own beer is that you have complete control over what goes into it. You can add various ingredients to produce numerous different results.

    Mash Steps

    Mash at 1.25 qt per lb
    Sparge
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of All Cascade Hops Cascadian Dark Ale
    International Dark Lager
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.058 OG
    • 1.018 FG
    • 161.8 IBU (brewgr) Bitterness
    • 2.78 BG:GU
    • 41.5° SRM Color
    • 65% Efficiency
    • 5.2% ABV Alcohol
    • 197 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.