Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    83% - 2-Row - US
    8% - Crystal 45L - UK
    8% - CaraRed - DE
    12 lb kg total fermentables

    Hops

    Mt. Hood
    39.6
    2 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Pumpkin Fruit (1.8 lb can)
    Allspice
    Cinnamon
    Ginger

    Mash Steps

    Mash
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of Pumpkin Ale
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.066 OG
    • 1.013 FG
    • 39.6 IBU (tinseth) Bitterness
    • 0.60 BG:GU
    • 9.7° SRM Color
    • 75% Efficiency
    • 6.9% ABV Alcohol
    • 221 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.