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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    85% - Munich Light - DE
    5% - CaraRed - DE
    5% - Special W - DE
    5% - Special B - BE
    1% - Carafa II - DE

    Hops

    Cascade
    15.6
    Saaz
    3.4

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of All-Grain Amber
    California Common
    • 18.00 Gallons Liters Batch Size
    • 12.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.062 OG
    • 1.012 FG
    • 18.9 IBU (tinseth) Bitterness
    • 0.30 BG:GU
    • 24.3° SRM Color
    • 75% Efficiency
    • 6.5% ABV Alcohol
    • 209 per 12oz Calories

    Homebrew Style Guide

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