Saison Recipe - Solera Batch 1

Recipe Info

Recipe Image

Solera Batch 1

by on
All Grain
17 Gallon(s)
19 Gallon(s)
60 min
80%
Anticipated pH 5.40; Yellow balanced water profile, mash @ 155F-156F

Fermentables

58% - Pilsner - BE
20
36
1
Mash
35% - Wheat - BE
12
37
4
Mash
6% - Rice Hulls - US
2
0
0
Mash
2% - Acidulated Malt - DE
0.75
27
3
Mash

Hops

Tettnang
6
Pellet
Boil
60 min(s)
3.7
23.6
Tettnang
1
Pellet
Boil
30 min(s)
3.7
3.0
Tettnang
1
Pellet
FlameOut
0 min(s)
4.5
0.0

Yeast

White Labs Belgian Saison I WLP565
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Solera Batch 1
Saison
  • 17.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 26.6 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 4.0° SRM Color
  • 80% Efficiency
  • 5.0% ABV Alcohol
  • 188 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Simcoe Sommar APA

All Grain Recipe
by SunValleyBrewery 7/7/2025 9:16:46 AM

HBC-1019 PA

American Pale Ale
by KOAmps 7/1/2025 5:48:21 AM

California common

California Common
by MrChilli 6/27/2025 11:54:30 PM

Solstice Malt Saison

Saison
by Hyacinthian 6/27/2025 4:48:32 PM
© 2025 by brewgr.com. All Rights Reserved.