Blonde Ale Recipe - Garbage Plate

Recipe Info

Recipe Image

Garbage Plate

by on
All Grain + Extract
5 Gallon(s)
3.5 Gallon(s)
10 min
75%
All Grain Plus Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Golden - US, Dry Malt Extract - Pale Ale - US, 2-Row - US, Carapils - DE, Caramel/Crystal 40 - US, Meridian Hops, Centennial Hops, Rakau Hops, El Dorado Hops, LalBrew BRY-97 Homebrew Yeast.

This recipe was cloned from Mother of a Blonde.

Fermentables

50% - Dry Malt Extract - Golden - US
3
44
4
Extract
25% - Dry Malt Extract - Pale Ale - US
1.5
44
3
Extract
17% - 2-Row - US
1
37
1
Mash
4% - Carapils - DE
0.25
33
2
Mash
4% - Caramel/Crystal 40 - US
0.25
35
40
Mash

Hops

Meridian
1
Pellet
Boil
5 min(s)
5.4
4.2
Centennial
0.5
Pellet
Boil
5 min(s)
9
3.5
Rakau
0.375
Pellet
Boil
5 min(s)
8.8
2.6
El Dorado
0.25
Pellet
Boil
5 min(s)
12.1
2.3
Meridian
3
Pellet
FlameOut
0 min(s)
5.4
0.0
Centennial
1.5
Pellet
FlameOut
0 min(s)
9
0.0
Rakau
1.125
Pellet
FlameOut
0 min(s)
8.8
0.0
El Dorado
0.75
Pellet
FlameOut
0 min(s)
12.1
0.0

Yeast

LalBrew BRY-97
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add Flame Out Hops After Temp. is Down to 170°, for 15 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Garbage Plate
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 10  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 12.6 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 158 per 12oz Calories
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