Saison Recipe - Heat Death of the Universe

{"RecipeId":118812,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":147204,"Name":"Heat Death of the Universe","Description":"Saison using grain exclusively from Solstice Malthouse in SLC, Utah. Fermented outdoors in June 2025, where the average temperature was 95 F. Fermentation took three days to complete, finishing at 1.012 specific gravity.","ImageUrlRoot":null,"StyleId":"25B","StyleName":"Saison","BatchSize":2,"BoilSize":3,"BoilTime":60,"Efficiency":0.65,"DateCreated":"\/Date(1750453487730)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.070975,"Fg":1.01348525,"Srm":5.421213167350424,"Ibu":55.39625068813605,"BgGu":0.780503708180853,"Abv":7.4161777500000019,"Calories":240,"AverageRating":5,"TastingNoteCount":1,"Fermentables":[{"Per":"55","Amt":"3","Ppg":"37","L":"3","Use":"Mash","Id":"628041","IngId":"12540","Name":"Solstice Pale","CustomName":"","Rank":"2"},{"Per":"36","Amt":"2","Ppg":"36","L":"2","Use":"Mash","Id":"628042","IngId":"12541","Name":"Solstice Pilsner","CustomName":"","Rank":"4"},{"Per":"9","Amt":"0.5","Ppg":"46","L":"0","Use":"Late","Id":"628043","IngId":"153","Name":"Table Sugar - Sucrose - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.3","Ibu":"26.0065948498664","Id":"641163","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"8","Day":"0","AA":"12.4","Ibu":"29.3896558382696","Id":"641164","IngId":"16540","Name":"Azacca","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.81","Id":"174796","IngId":"9401","Name":"Lallemand LalBrew Farmhouse - Hybrid Saison","CustomName":"","Rank":"1"}],"Others":[{"Amt":"2","Unit":"oz","Use":"Bottle","Id":"113459","IngId":"34","Name":"Dextrose","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[]}