Spice, Herb, or Vegetable Beer Recipe - herbal IV
Spice, Herb, or Vegetable Beer
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herbal IV
by Alechemist on 6/20/2025
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Spice, Herb, or Vegetable Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Dextrine Malt - UK, Oat Malt - UK, Rice Hulls - US, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
herbal IV
Spice, Herb, or Vegetable Beer
25.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.011
FG
32.7 IBU (tinseth)
Bitterness
0.59
BG:GU
3.9 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
184 per 12oz
Calories
Clone This Recipe
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